21:03 - Posted by Rachael - 0 comments


serves 4

4 large eggs
2 ½ tbsp. milk
400g of pork sausage, sliced thinly
½ tbsp. olive oil


Method

Put the oil in a heated griddle pan. Brown the sausage pieces.
Whisk the eggs and milk together.
Then add this mixture to the sausage.
Place on to a serving plate and enjoy!


Nutritional value per serving
Calories: 260 | Total Fat: 18.3g | Saturated Fat: 6g | Carbohydrates: 16.2g | Fibre: 0g | Protein: 22.2g


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